This Father’s Day, spoil Dad with an unforgettable afternoon at Distillery Botanica.
Begin with a Pearl Crush Gin & Tonic on arrival, then join the team from Broken Bay Pearl Farm for a guided oyster shucking demonstration.
After the demonstration, you’ll step behind the bar to create your own Martini Your Way, selecting your gin from our award winning Moore’s range, adjusting the Vermouth to your taste, and finishing with your choice of garnishes, from olives and citrus zests to pickled onions and fresh garden herbs.
Finally, enjoy your freshly made martini alongside the oysters you’ve just discovered.
Want more? Add a generous grazing platter or cheese platter to share for the perfect finishing touch.
What’s included:
Pearl Crush Gin & Tonic on arrival
Guided oyster tasting & shucking demonstration
Martini cocktail-making session
Whether you’re looking for the best Father’s Day event on the Central Coast, a memorable gift experience, or just a chance to indulge in the ultimate gin and oyster pairing, this afternoon is one to savour.
Price: $99 pp
When: Sunday, 7th September at 1:30pm
Duration: 90 minutes